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Today’s food, tomorrow’s energy

If your business is within the m25 area and produces food waste, we can reduce your waste costs

Find out where we are working enter your postcode

As Head of Responsible Business at Azzurri, I am incredibly proud of the strides we’ve made in reducing our waste, rethinking our operating model and the importance of the food we serve. Through our Recipe for A Better Future we have envisioned a future where our restaurants can continue to grow whilst doing better for our people and planet. We work very closely with our partners to achieve these goals, and our collaboration with Bio Collectors and ADM isn’t just a business partnership, it’s a testament to our Italian tradition of ‘non si butta via niente’ – nothing is thrown away.

With our partners, we have implemented an innovative closed-loop system, turning what was once our food waste into energy, contributing to powering up to 11,000 homes each year. And we did not stop at that. We found a use for the digestate, or simply what’s left after the anaerobic digestion process, using this leftover as natural fertiliser for the fields that grow our wheat. We are passionate about our food; we appreciate how many resources go into making the ingredients we serve, and now we can proudly say that what was once food waste, is now a fundamental part of our sourcing process.

This project exemplifies Azzurri’s commitment to responsible and sustainable business practices. We are thrilled to work alongside our partners in paving the way towards a more sustainable future.

Claudia Candiotto, Head of Responsible Business, Azzurri

Commercial food waste collection

Hotels, schools, restaurants, hospitality, supermarkets – whatever sector you work in, we collect your excess food today and transform it into tomorrow’s energy.

Affordable food collection with a difference

At Bio Collectors, we’re passionate about a sustainable and circular economy for everyone – and you can be part of it.

An innovative yet friendly company, we’re known for leading the way in anaerobic digestion to transform your food resources into energy, biogas and digestate to be used across the UK. 

Simply put, we’re a food waste collection service that is nimble enough to act and big enough to make an impact. 

We uphold our sustainable and customer-centric ethos while making sure to provide affordable and efficient service that’s tailored to each business. 

After all, it’s your food that powers what we do. 

Easy collection, tailored to your business 

Our food waste specialists make commercial food waste collection really easy: 

  • Our food waste-powered vehicles collect your unwanted food at a time that suits your business – and we’re accredited by ABDA, SafeContractor and FORS Silver to do so. 
  • That food is transported to our dedicated anaerobic digestion facility, a one of a kind for London. 
  • Your food is converted into biogas – we’re one of the only companies who generate food-formed biogas into a pure enough form that can be pumped directly into the National Grid 
  • This process also forms digestate from your food which is used by farmers to grow new food – a fork-to-farm system that’s truly sustainable! 

To try out our food waste collection services in London, just get in touch with our team. We’re happy to provide more short-term arrangements so that you can see if our services are right for you. 

three easy steps
Every collection we perform is recorded using our live booking system. You can receive e-waste transfer notes to any number of specified email addresses as soon as we complete your service, meaning you spend less time worrying about your collections and more time running your business.

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